Live Music with Greg Antonelli
6 to 8 p.m. Live music as the easy backdrop to a glass of something good and a table full of people you like.

Some evenings the room fills with live music. Soft light, a full glass, and a set that turns a good night into one you remember.
Seating is limited on music nights, so booking ahead is the surest way in. Watch our list and Instagram for the lineup.
6 to 8 p.m. Live music as the easy backdrop to a glass of something good and a table full of people you like.
5 to 10 p.m. A one-night menu built entirely without fire: cheese and the things that belong beside it, salads, vegetables, a chilled soup, and dips with chips made here. Nick Picarella plays raw and unplugged from 6 to 8. Our regular menu is not served that night.
6 to 8 p.m. Warm, easy live music beside a good glass and a few of Chef Albert's small plates. Nowhere to be, nothing to rush.
6 to 8 p.m. Unhurried live music that sits just right beside a good pour and a table full of the people you like best.
6 to 8 p.m. An easy evening set with a good glass in reach and the kitchen sending out Chef Albert's small plates.
6 to 8 p.m. Unhurried live music that sits just right beside a good pour and a table full of the people you like best.
6 to 8 p.m. Live music as the easy backdrop to a glass of something good and a table full of people you like.
6 to 8 p.m. Unhurried live music that sits just right beside a good pour and a table full of the people you like best.
6 to 8 p.m. Unhurried live music that sits just right beside a good pour and a table full of the people you like best.
6 to 8 p.m. Live music as the easy backdrop to a glass of something good and a table full of people you like.
6 to 8 p.m. Warm, easy live music beside a good glass and a few of Chef Albert's small plates. Nowhere to be, nothing to rush.
6 to 8 p.m. An easy evening set with a good glass in reach and the kitchen sending out Chef Albert's small plates.
New dates are on the way. Reserve a table → in the meantime.
Live music is best experienced in the room. Reserve a table, and follow along for the lineup.